Eat with us!
Menus
Appetizers
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Olives & Feta
greek olives carefully marinated with fresh herbs & spices|extra virgin olive oil premium greek feta
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Keftedes
greek style seasoned meatballs served with tzatziki
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Saganaki
vlahotiricheese pan seared witholive oil| lemon juice
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Mykonos Mussels
fresh p.e.i.mussels | fresh tomatoes shallots| garlic | bell peppers
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Shrimp Mykonos
four pan seared white premium shrimps fresh tomatoes | bell peppers | white wine crumbled feta cheese
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Zucchini & Eggplant Chips
crispy zucchini & eggplant slices |tzatziki
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Roasted Beets
oven roasted beets marinated in light vinegar red onions | parsley| olive oil
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Gigandes
savory tomato braised giant greek lima beans served in a red sauce
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Fried Calamari
fresh and tender calamari lightly fried | marinara sauce
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Spanakopita
fresh baby spinach | feta cheese | leaks | dill crispy filo dough
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Octopus
Grilled Octopus with onions and capers
Mediterranean Spreads
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Taramosalata
greek style caviar| lemon juice |shallotsground almonds | extra virgin olive oil
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Skordalia
puréed garlic & potatoes | lemon juice ground almonds | extra virgin olive oil
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Melitzanosalata
puréed fire roasted eggplant garlic | lemon juice|fresh herbs extra virgin olive oil
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Tirokafteri
puree of feta| manouri| gaviera folded roasted red pepper
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Humus
puréed chickpeas| fresh herbs |garlicgreek spices | tahini| extra virgin olive oi
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Tzatziki
greek yogurt | shredded cucumbers garlic | chopped dill| extra virgin olive oil
Silogi
choose 3 of our delicious spreads from above to create your own Mediterranean spread combinationSalads
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Horyatiki
fresh heirloom tomatoes| red onion red and yellow bell peppers| feta cheese cucumbers & mykonos vinaigrette
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Chopped Salad
cucumber | capers | tomatoes | olives onions | chick peas | mykonos vinaigrette | crumbled feta cheese
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Prasini
crisp romaine lettuce | scallions | dillcucumbers| crumbled feta cheese mykonos vinaigrette
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Greek Salad
romaine lettuce | tomatoes| cucumbers red onions | olives | bell peppers feta cheese | mykonos vinaigrette
Chicken Avgolemono Soup
traditional greek soup with fresh herbs and arborio riceCondiments
Now selling some of our most authentic Greek ingredients!-
3L Extra Virgin Olive Oil
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1L Extra Virgin Olive Oil
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500mL Extra Virgin Olive Oil
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16 oz. Organic Honey
Seafood
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Mykonos Seafood Pasta
resh p.e.i.mussels |point judith calamari &premium shrimp served over greek pasta with a fresh tomato sauce
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Crabmeat & Lemon Sole
pan seared fresh atlantic lemon sole served over rice pilaf and topped with crabmeat | white wine and tarragon sauce
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Swordfish Steak
simply grilled fresh atlantic swordfish served with spanakorizo
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Shrimp“Lemonato”
sautéed fresh premium shrimpextra virgin olive | bel lpeppers lemon juice |rice pilaf
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Chilean sea bass plaki
oven baked chilean sea bass sliced vidaliaonion| beefsteak tomatoes potatoes | fresh tomato sauce
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Grilled Salmon
grilled fresh scottish salmon served with spanakorizo
Whole Fish
house specialty, freshly caught, whole fish, charcoal grilled with ladolemono & served with baked lemon potatoes-
Lavraki
Bronzini-Lean white fish | mild and sweet with moist tender flakes
Entrees
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Lamb Chops
usda prime New Zealand lamb chops grilled with traditional seasonings and served with baked lemon potatoes
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Chicken Souvlaki
marinated cubes of delicious grilled chicken on a skewer with rice pilaf & pita bread
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Rib Eye Steak
20 oz. usda prime beef grilled and finished in the oven & served with baked lemon potatoes
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Stifado
chunks of prime braised boneless short ribs whole baby onions | mashed potatoes
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Filet Mignon
usda prime filet mignon | shallot demi glaze roasted garlic mashed potatoes
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Lamb Shank
braised colorado lamb on the bone with a red wine and tomato reduction over tomato orzo
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Surf & Turf
Grilled 10oz Filet Mignon With demi Sauce 6oz Lobster Tail in lemon Butter Sauce & Lemon Potato & Kale
Sides
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Horta
fresh steamed seasonal greens extra virgin olive oil and freshly squeezed lemon
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Spanakorizo
rice folded with fresh baby spinach tomatoes | dill | scallions extra virgin olive oil
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Greek Fries
hand cut and crispy fried tossed with saltpepper& oregano
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Baked Lemon Potatoes
oregano & lemon crusted oven baked potatoes
Appetizers
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Olives & Feta
greek olives carefully marinated with fresh herbs & spices, extra virgin olive oil premium greek feta
$10
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Keftedes
greek style seasoned meatballs served with tzatziki
$14
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Zucchini & Eggplant Chips
crispy zucchini & eggplant slices & tzatziki
$13
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Gigandes
savory tomato braised giant greek lima beans served in a red sauce
$11
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Grilled Calamari
Ring of fresh, tender calamari, grilled with olive oil, fresh lemon juice over spinach
$16
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Saganaki
Kefalograviera cheese pan seared with olive oil & lemon juice
$14
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Roasted Beets
oven roasted beets marinated in light vinegar red onions , parsley , olive oil
$10
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Fried Calamari
fresh and tender calamari lightly fried with marinara sauce
$16
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Octopus
sushi - quality Mediterranean grilled octopus capers , red onions , red wine vinegar extra virgin olive oil
$22
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Dolmades
Stuffed grape leaves with rice, topped with egg-lemon sauce
$12
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Greek Combo Appetizer
Dolmades, Greek sausage, feta cheese, Kalamata olives
$18
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Spanakopita
fresh baby spinach, feta cheese, leaks, dill crispy filo dough
$14
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Shrimp Mykonos
Four white premium shrimp, pan-seared with fresh tomatoes, bell pepper, white wine, crumbled feta
$20
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Grilled Halloumi Cheese
Cypriot goat & sheep's cheese with apricot in a lime-honey sauce
$14
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Souzoukakia
Sautéed Greek meat balls in red sauce crumbled feta , ouzo finish
$14
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Mykonos Mussels
fresh p.e.i. mussels, tomatoes, shallots, garlic, bell peppers
$16
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Chicken Avgolemono Soup
Traditional Greek soup with fresh herbs & arborio rice
$8
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Soup of The Day
$8
Mediterranean Spreads
Served With Grilled Pita Bread-
Taramosalata
Greek Style Caviar, Lemon Juice, Shallots Ground Almonds, Extra Virgin Olive Oil
$7
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Skordalia
Puréed Garlic & Potatoes, Lemon Juice Ground Almonds Extra Virgin Olive Oil
$7
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Melitzanosalata
Puréed Fire Roasted Eggplant Garlic, Lemon Juice, Fresh Herbs Extra Virgin Olive Oil
$7
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Tirokafteri
Puree Of Feta, Manouri, Gaviera Folded Roasted Red Pepper
$7
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Humus
Puréed Chickpeas, Fresh Herbs, Garlic Greek Spices, Tahini, Extra Virgin Olive Oil
$7
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Tzatziki
Greek Yogurt, Shredded Cucumbers Garlic, Chopped Dill, Extra Virgin Olive Oil
$7
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Silogi
Choose 3 Of Our Delicious Spreads From Above To Create Your Own Mediterranean Spread Combination
$18
Salads
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Horyatiki
Fresh Heirloom Tomatoes , Red Onion Red And Yellow Bell Peppers, Feta Cheese Cucumbers & Mykonos Vinaigrette
$16
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Prasini
Crisp Romaine Lettuce, Scallions, Dill Cucumbers, Crumbled Feta Cheese Mykonos Vinaigrette
$15
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Chopped Salad
Cucumber, Capers, Tomatoes, Olives Onions, Chick Peas, Mykonos Vinaigrette, Crumbled Feta Cheese
$16
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Greek Salad
Romaine Lettuce, Tomatoes, Cucumbers Red Onions, Olives, Bell Peppers Feta Cheese, Mykonos Vinaigrette
$16
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Keftedaki Salad
Greek Meat Balls, Romaine Lettuce, Tomatoes, Cucumbers Red Onions, Olives, Bell Peppers Feta Cheese, Mykonos Vinaigrette
$25
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Spanakopita Salad
Spinach pie atop romaine lettuce, tomatoes, cucumbers, red onions, peppers, Kalamata olives, feta cheese
$21
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Tuna Salad
Blackened Ahi tuna sliced over mixed greens, carrots, bell peppers, green onions & toasted almonds
$26
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Make It Tastier By Adding Grilled Chicken
$8
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Gyro
$8
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Shrimp
$16
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Grilled Salmon
$15
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Grilled Octopus
$16
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Grilled Calamari
$13
Mix Grill
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Grilled skirt steak, grilled chicken skewered, gyro, Greek sausage & keftedes, served w/fries, pita bread, tzatziki sauce
(For 2) $45
Mix Grill Seafood
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Skewered grilled shrimp, swordfish, octopus & calamari, served with choice of lemon potatoes or horta
(For 2) $50
Sandwiches
Served with Choice of Fresh Cut Greek Fries, Rice, Lemon Potatoes or Grilled Vegetables-
Grilled Chicken Wrap
Marinated grilled chicken wrapped in tortilla with onions, romaine lettuce, tomatoes, tzatziki
$17
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Veggie Wrap
Assorted fresh grilled veggies, onions, romaine lettuce, tomatoes in a flour tortilla with tzatziki
$15
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Mykonos Burger
Grilled Angus beef burger on brioche bun with romaine lettuce, tomato, onions, Swiss cheese
$17
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Mykonos Steak Wrap
Marinated skirt steak w/rice, black beans, sautéed onions, romaine lettuce, avocado
$22
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Spicy Fresh Tuna Sandwich
On brioche bun, served w/mixed greens, spicy ginger mayonnaise
$25
Platters
Piled High Atop Grilled Pita Bread with Tzatziki Sauce, Served with Small Salad & Choice of Fresh Cut Greek Fries, Rice, Lemon Potatoes or Grilled Vegetables-
Gyro Platter
Generous portion of deliciously cooked gyro meat
$20
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Swordfish Souvlaki Platter
2 skewers of fresh Atlantic swordfish cubed & grilled
$30
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Chicken Souvlaki Platter
2 skewers of marinated cubes of grilled chicken
$21
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Filet Mignon Souvlaki
2 skewers of marinated cubes of USDA Prime filet mignon grilled
$35
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Lamb Souvlaki Platter
2 skewers of marinated cubes of delicious grilled lamb
$25
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Pork Souvlaki Platter
(2 skewers)
$21
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Extra Tzatziki or Pita Bread
$1
Greek Chef’s Delights
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Pastichio
Oven baked layers of thick Greek pasta mixed with spiced ground beef & topped with béchamel créme
$17
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Lamb Shank
Braised Colorado lamb on the bone with a red wine & tomato reduction, over tomato orzo
$30
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Lamb Fricassee
Greek-style lamb braised with lots of greens & finished with traditional egg-lemon sauce (avgolemono)
$25
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Stifado
Chunks of prime boneless short ribs slowly braised in a low fire with whole baby onions & fresh tomatoes, with mashed potato
$25
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Meat Moussaka
Oven baked casserole layered eggplant, potatoes, spiced ground beef & béchamel crust
$20
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Vegetable Dish
Spanakopita, spanakorizo, lemon potato
$20
Entrées
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Lavraki
Mediterranean bronzini simply grilled & served with lemon roasted potatoes (Deboned upon request to the best of our ability, some bones may remain)
$32
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Salmon
Grilled fresh Scottish salmon, served with spanakorizo
$25
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Lamb Chops
Prime New Zealand lamb chops grilled with traditional seasoning, served with roasted lemon potatoes
$35
Sides
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Greek Fries
Hand-cut and crispy fried tossed with freshly squeezed lemon juice, salt and oregano
$7
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Spanakorizo
Tomato braised spinach folded with rice
$6
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Horta
Sauteed green kale with garlic & olive oil
$6
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Lemon Potatoes
Oregano & lemon juice roasted potatoes
$7
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Grilled Veggies
Eggplant, zucchini, bell peppers
$7
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Sautéed Spinach
Sautéed fresh spinach with garlic & olive oil
$6
Cocktails
Hand Crafted & Greek Inspired-
The Real Dirty Greek
Kettle One Vodka , Kalamata Olive Juice, Feta stuffed Olives
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Sex In Santorini
Peach Vodka, Triple Sec, Lime Juice Fresh Raspberries, Chambord
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Donkey Ride
Wild Turkey Bourbon, Some Sweetness, Lemon Juice, Malbec Wine
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Greek Mule
Metaxa 7 Star, Lime Juice, Ginger Beer Candied Ginger Skewer
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Olympic Flame
jalapeno infused tequila, triple sec, lime juice
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Santorini Sunset
Gin, Aperol, lime juice, rosemary infused sweetener
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Mykonos Mojito
Rum, lime juice, mint, raspberries, splash of Chambord
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Aegean Spritz
Tequila, Aperol, fresh orange, bubbles
Craft Beer
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Mythos
Greek Lager, Light, Crisp, Slightly Bitter, Citrus Flavor
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Allagash White
Maine, Wheat Beer With Spices, Clean Crisp
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Dogfish Head 90 Minute Ipa
Delaware , Brandied Fruitcake, Raisiney, Citrus
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Lagunitas “little Sumpin Ale”
California, Big Aroma And Hoppy Sweet Finish
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Chimay Blue
Belgium, Trappist Robust Character, Unfiltered
Wine By The Glass
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Domaine Ste. Michelle BrutColumbia Valley, Washington State
Medium bodied with aromas of apple & citrus, light toasty finish
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Zardetto, Prosecco Brut Conegliano Italy
white flowers, Apricot, & herbs
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Sauvignon BlancMohua, New Zealand,
Vibrant flavors of passion fruits, and nectarine
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Chardonnay Cannonball ,Sonoma, California
beautiful nose of lemons, guavas & apples, with just a kiss of nutmeg & cinnamon
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AssyrtikoHatziyiannis, Santorini, Greece
Crisp, medium body, mineral finish
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Pinot GrigioLa Colombaia, Trentino, Italy
delightful aroma of lemon, apples & flowers, hints of tropical fruit & citrus.
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Retsina Papagiannakos, Attica Greece
Pine resin aroma, citrus peel, & giner notes
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Riesling Chateau Ste. Michelle Washington State
Aromatic and floral, Dry
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Tsaoussi Gentilini Estate, Kefalonia, Greece
Aromatic with citrus & fruits
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Cabernet Sauvignon McManis, California
Full bodied, dark berry fruit, smooth finish
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Merlot Spell bound, Napa
Deeply rich, hints of vanilla & berries, light oak
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Pinot Noir 10 Span Central Coast
Bright cherries & currants with hint of spice
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Malbec Punto Final, Mendoza Argentina
Full bodied, strong berry fruits with a smooth finish
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Mandileria/Mavrotragano Argyros Estate “Atlantis”, Santorini Greece
complex aromas of red fruit, with hints of prune
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Kotsifali/Syrah Alexakis Estate, Crete, Greece
Well rounded and deep dark fruits with a him of plum
White Wine By The Bottle
Champagne & sparkling
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Sparkling
Domaine Ste. Michelle Brut Columbia Valley
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Prosecco
Zardetto Brut Italy
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Sparkling
“Kir-Yanni” Akakies“Rose” Greece
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Champagne
Nicolas Feuillatte Brut Rose France
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Champagne
Moet & Chandon “Imperial” France
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Champagne
Moet & Chandon “ImperialRose” France
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Champagne
Dom Perignon France 2003
Wines of Greece
light to medium bodied-
Assyrtiko
Hatziyiannis, Santorini–2014
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Assyrtiko
Santo Wines, Santorini–2013
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Malagouzia
Papagiannakos “Kalogeri”, Attica –2014
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Moschofilero
DomaineSkouras, Mantinia–2014
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Retsina
Papagiannakos, Attica –2014
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Robola
San Gerasimos, Kefalonia –2013
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Tsaoussi
Gentilini Estate –“Aspro”, Kefalonia-2012
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medium to full bodied
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Assyrtiko/Athiri
Domaine Sigalas, Santorini–2014
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Assyrtiko
Domaine Sigalas, Santorini–2014
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Assyrtiko
Gaia Wild Ferment, Santorini–2014
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Assyrtiko
Thalassitis, Gaia, Santorini–2014
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Chardonnay
Hatzimichalis, Atalanti Valley -2011
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Malagouzia
Alpha Estate “Turtles Vineyarrd”, Florina –2014
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Sauvignon Blanc
Alpha Estate, Florina –2014
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Sauvignon Blanc
Amethystos Costa Lazaridi, Drama –2014
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American & World Wines
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Chardonnay
Cannonball Sonoma, California –2013
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Chardonnay
Far Niente, Napa Valley–2013
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Pinot Grigio
La Colombaia Trentino, Italy –2014
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Pinot Grigio
Santa Margherita, Italy –2014
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Sauvignon Blanc
Mohua, New Zealand–2014
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Sauvignon Blanc
Cakebread Cellars, Napa Valley–2013
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Sancerre
Jean Marechal, France–2013
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Riesling
Chateau Ste. Michelle,Washington State–2014
Red Wine By The Bottle
Wines of Greece
medium to full bodied-
Agiorgitiko
SkourasNemea –2012
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Agiorgitiko
Gaia,Nemea –2013
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Cabernet / Agiorgitiko
Costa Lazaridi, “ Oenotria” Attiki –2013
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Cabernet / Agiorgitiko / Merlot
AmethystosLazaridi,Drama–2011
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Cabernet/Limnio
Metoxi“Crhomista”Mont Athos Greece –2011
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Kotsifali
Lyrarkis, Crete–2013
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Kotsifali/Syrah
Alexakis Estate, Chania Crete–2012
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Liatiko
Douloufakis Estate –“Dafnios” Crete–2013
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Mandilaria/Mavrotragano
Estate Argyros “Atlantis”, Santorini-2013
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Mavrotragano
Sigalas–Santorini -2013
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Cabernet Sauvignon
“Kapnias”Hatzimichalis, Atalanti Valley–2009
American & World Wines
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Cabernet Sauvignon
Mc ManisCalifornia–2014
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Cabernet Sauvignon
Pine RidgeNapa Valley –2012
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Cabernet Sauvignon
SilveradoNapaValley–2012
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Cabernet Sauvignon
Joseph PhelpsNapaValley–2013
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Cabernet Sauvignon
Rodney StrongAlexanderValley–2013
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Cabernet sauvignon
Opus OneNapa–2009
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Cabernet Sauvignon
Silver OakNapa Valley–2007
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Cabernet Sauvignon
Far Niente Oakville California–2013
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Chianti
Cappineto “Classico Riserva”Italy–2010
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Malbec
Punto Final MendozaArgentina–2014
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Malbec
Altos “Vista Flores” Argentina–2013
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Malbec
Catena Alta, “Historic Rows” Argentina –2011
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Merlot
Spellbound , Napa Valley–2013
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Merlot
Duckhorn California–2011
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Pinot Noir
10 Span Central Coast–2014
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Pinot Noir
Adelsheim Willamette Valley, Oregon –2013
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Zinfandel
Rombauer VineyardNapa Valley –2012
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Zinfandel
Nickel & NickelRussian River Valley –2010
Please allow 24-48 hours’ notice for each catered event
Download PDFSide Dishes
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Fresh Spinach
Sautéed spinach, olive oil & garlic
Half Tray (Servings): 24 - 32 $50
Full Tray (Servings): 12-16 $100
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Horta
Braised leafy greens, lemon and olive oil
Half Tray (Servings): 12-16 $50
Full Tray (Servings): 24 - 32 $100
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Lemon Roasted Potatoes
Half Tray ( Servings ) 12-16 $50
Full Tray ( Servings ) 24-30 $100
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Lemon & Garlic Roasted Potatoes
Half Tray (Servings): 12-16 $50
Full Tray (Servings): 24 - 32 $100
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Spanakorizo
Tomato braised spinach folded with rice
Half Tray (Servings): 12-16 $50
Full Tray (Servings): 24 - 32 $100
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Grilled Vegetables
Grilled chef’s vegetable selection
Half Tray (Servings): 12-16 $60
Full Tray (Servings): 24 - 32 $120
Desserts
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Baklava
Rolled layers of phyllo with walnuts, spiced honey syrup
Half Tray (Servings): 12-18 $70
Full Tray (Servings): 24-36 $140
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Rich Greek Yogurt
Greek honey & walnuts
Half (Servings): 8-10 Per Quart $50
Drinks
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Bottled water
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Coca cola
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Coke zero
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Sprite
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Ginger ale
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Diet coke
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Snapple iced tea
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Diet snapple
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Peach snapple
Mediterranean Spreads
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Taramosa Lata
“Caviar” mousse, almonds, potatoes
Pint (Servings): 8 $18
Quart (Servings): 12 $32
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Melitzanosa Lata
Roasted eggplant, tomato, yogurt, garlic & herbs
Pint (Servings): 8 $18
Quart (Servings): 12 $32
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Tzatziki
Greek yogurt with cucumber, garlic, dill
Pint (Servings): 8 $18
Quart (Servings): 12 $32
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Hummus
Chick peas, tahini, garlic, lemon, extra virgin olive oil
Pint (Servings): 8 $18
Quart (Servings): 12 $32
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Skordalia
Garlic, almonds, potatoes, extra virgin olive oil
Pint (Servings): 8 $18
Quart (Servings): 12 $32
Meze
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Spanakopita
Spinach pies, leeks, feta, dill
Half Tray (Servings): 20 $40
Full Tray (Servings): 40 $70
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Keftedes
Beef, mint, garlic, shallot
Half Tray (Servings): 50 $80
Full Tray (Servings): 100 $150
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Greek Sausage
Pork, garlic, orange zest, extra virgin olive oil
Half Tray (Servings): 50 $60
Full Tray (Servings): 100 $120
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Souzoukakia
Beef, mint, garlic, shallot. tomato red wine sauce
Half Tray (Servings): 50 $80
Full Tray Tray (Servings): 100 $150
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Grilled Octopus
Sushi quality octous, capers, red onions, & lemon & extra virgin olive oil sauce
Half Tray (Servings): 18 $140
Full Tray (Servings): 36 $260
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Roasted Beets
Marinated beets, almond garlic spread
Half (Servings): 12 - 16 $60
Full Tray (Servings): 24 - 32 $120
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Fried Calamari
Rings of fresh & tender calamari, lightly fried & served with marinara sauce
Half tray ( Servings ) 20-25 $110
Full Tray ( Servings ) 40-50 $220
Salads
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Greek Salad
Tomatoes, romaine lettuce, cucumbers, olives, peppers, red onions, kalamata olives, feta, mykonos vinaigrette
Half (Servings): 12 - 16 $70
Full Tray (Servings): 24 - 32 $130
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Prasini Salad
Shredded lettuce, arugula, scallions, crumble feta, dill, lemon & extra virgin olive dressing
Half (Servings): 6 - 8 $60
Full Tray (Servings): 12 - 16 $110
Gyro’s & Wraps
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Chicken Wrap
Marinated chicken breast wrapped in a flour tortilla with romaine lettuce, tomatoes, onions, & tzatziki sauce
Half (Servings): 10 $60
Full Tray (Servings): 20 $110
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Gyro Sandwich
Sliced gyro wrapped in pita bread, onions, tomatoes, lettuce, tzatziki sauce
Half (Servings): 10 $60
Full Tray (Servings): 20 $110
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Chicken Souvlaki Sandwich
Marinated grilled pork with Mediterranean spices, rice pilaf, romaine, tzatiki in white tortilla wrap
Half (Servings): 10 $60
Full Tray (Servings): 20 $110
Greek Entrées / “classics”
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Mykonos Moussaka
Spiced ground beef, potato, eggplant, zucchini, yogurt bechamel
Half (Servings): 8 - 12 $120
Full Tray (Servings): 16 - 24 $220
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Chicken Souvlaki
Marinated chicken on a skewer, bell pepper, onions, served with rice & tzatziki
Half (Servings): 20 $100
Full Tray (Servings): 40 $200
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Filet Mignon Souvlaki
Marinated filet mignon on a skewer, bell pepper, onions
Half (Servings): 30 $200
Full Tray (Servings): 40 $400
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Grilled New Zeeland Prime Lamb Chops
Half (Servings): 18 chops $170
Full Tray (Servings): 36 chops $340
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Grilled Jumbo Wild Prawns
Lemon and olive oil emulsion
Half (Servings): 24 prawns $160
Full Tray (Servings): 48 prawns $300
FIRST COURSE
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Silogi
Mediterranean spreads- hummus, melizanosalata, tirokafteri
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Zucchini & Eggplant Chips
Crispy zucchini & eggplant slices, tzatziki
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Spanakopita
Fresh baby spinach, feta cheese, dill, crispy filo dough
Mains
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Mykonos Gyro
Lamb & beef gyro served atop high greek fries, tzatziki grilled pita bread
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Atlantic Salmon
Grilled fresh Scottish salmon served with spanakorizo
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Stifado
Chunks of prime braised boneless short ribs, whole baby onion, mashed potato
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Chicken Souvlaki
Marinated cubes of grilled chicken on a skewer with rice pilaf
Dessert
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Mykonos dessert platter
served with coffee & tea
per person plus taxes 20% gratuity $50
Group Menu Plan ‘B’
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Silogi
Mediterranean spreads- hummus, melizanosalata, tirokafteri
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Zucchini & Eggplant Chips
Crispy zucchini & eggplant slices, tzatziki
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Spanakopita
Fresh baby spinach, feta cheese, leaks, dill crispy filo dough
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Fried Calamari
Crispy point Judith calamari with marinara sauce
SECOND COURSE
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Greek salad
Family style
Mains
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Double Cut Pork Chop
All natural, marinated pork chop, served with baked lemon potatoes
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Atlantic Salmon
Grilled fresh Scottish salmon served with spanakorizo
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Chicken Souvlaki
Marinated cubes of grilled chicken on a skewer with rice pilaf
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Stifado
Chunks of prime braised boneless short ribs, whole baby onions, mashed potatoes
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Swordfish steak
Fresh Atlantic swordfish simply grilled, served with spanakorizo
Dessert
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Mykonos Dessert Platters
served with Coffee or Tea
per person plus taxes & 20% gratuity $70
Group Menu Plan ‘C’
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Silogi
Mediterranean spreads- hummus, melizanosalata, tirokafteri
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Zucchini & Eggplant Chips
Crispy zucchini & eggplant slices, tzatziki
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Spanakopita
Fresh baby spinach, feta cheese, leaks, dill crispy filo dough
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Fried Calamari
Crispy point judith calamari with marinara sauce
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Coconut shrimp
Colossal shrimp served with sweet deep sauce
Mains
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Swordfish Steak
Fresh Atlantic swordfish simply grilled, served with spanakorizo
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Lavraki
Grilled Mediterranean sea bass, roasted lemon potatoes
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Lamb Shank
Tomato braised Colorado lamb, orzo
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Stifado
Chunks of prime braised boneless short ribs, whole baby onions, mashed potatoes
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Seafood Youvetsi
Calamari, shrimp, mussels, fresh tomato sauce, orzo
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Filet mignon
USDA prime, grilled, garlic roasted mashed potatoes
Dessert
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Mykonos Dessert Platters
served with Coffee, Tea, Cappuccino, Espresso
per person plus taxes & 20% gratuity $80