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Taverna Mykonos logo top - HomepageTaverna Mykonos logo scroll - Homepage
  • Facebook page
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  • Google page
  • Menu
    • Food
    • Drinks
    • Specials
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Events
  • Private parties gallery
  • Gift Cards

Our Menu

  • Dinner
  • Lunch
  • Catering Menu
  • Private Dinner

Appetizers

Olives & Feta

Greek olives carefully marinated with fresh herbs & spices|extra virgin olive oil premium Greek feta

Keftedes

Greek style seasoned meatballs served with tzatziki

Saganaki

Vlahotiri cheese pan seared with olive oil| lemon juice

Mykonos Mussels

Fresh P.E.I. mussels | fresh tomatoes shallots| garlic | bell peppers

Shrimp Mykonos

Four pan seared white premium shrimps fresh tomatoes | bell peppers | white wine crumbled feta cheese

Zucchini & Eggplant Chips

Crispy zucchini & eggplant slices |tzatziki

Roasted Beets

Oven roasted beets marinated in light vinegar red onions | parsley| olive oil

Gigandes

Savory tomato braised giant greek lima beans served in a red sauce

Fried Calamari

Fresh and tender calamari lightly fried | marinara sauce

Spanakopita

Fresh baby spinach | feta cheese | leaks | dill crispy filo dough

Octopus

Grilled Octopus with onions and capers

Mediterranean Spreads

Taramosalata

Greek style caviar| lemon juice |shallotsground almonds | extra virgin olive oil

Skordalia

Puréed garlic & potatoes | lemon juice ground almonds | extra virgin olive oil

Melitzanosalata

Puréed fire-roasted eggplant garlic | lemon juice|fresh herbs extra virgin olive oil

Tirokafteri

Puree of feta| manouri| graviera folded roasted red pepper

Humus

Puréed chickpeas| fresh herbs | garlic greek spices | tahini| extra virgin olive oil

Tzatziki

Greek yogurt | shredded cucumbers garlic | chopped dill | extra virgin olive oil

Silogi

Silogi

Choose 3 of our delicious spreads from above to create your own Mediterranean spread combination

Salads

Horyatiki

Fresh heirloom tomatoes| red onion red and yellow bell peppers| feta cheese cucumbers & Mykonos vinaigrette

Chopped Salad

Cucumber | capers | tomatoes | olives onions | chick peas | mykonos vinaigrette | crumbled feta cheese

Prasini

Crisp romaine lettuce | scallions | dillcucumbers| crumbled feta cheese mykonos vinaigrette

Greek Salad

Romaine lettuce | tomatoes| cucumbers red onions | olives | bell peppers feta cheese | mykonos vinaigrette

Chicken Avgolemono Soup

Chicken Avgolemono Soup

Traditional greek soup with fresh herbs and arborio rice

Seafood

Mykonos Seafood Pasta

Fresh P.E.I. mussels | point judith calamari & premium shrimp served over Greek pasta with a fresh tomato sauce

Crabmeat & Lemon Sole

Pan seared fresh Atlantic lemon sole served over rice pilaf and topped with crabmeat | white wine and tarragon sauce

Swordfish Steak

Simply grilled fresh Atlantic swordfish served with spanakopita

Shrimp “Lemonato”

Sautéed fresh premium shrimp extra virgin olive | bell peppers lemon juice | rice pilaf

Chilean Sea Bass Plaki

Oven-baked Chilean sea bass sliced Vidalia onion | beefsteak tomatoes potatoes | fresh tomato sauce

Grilled Salmon

Grilled fresh Scottish salmon served with spanakopita

Whole Fish

House specialty, freshly caught, whole fish, charcoal grilled with avgolemono & served with baked lemon potatoes

Lavraki

Bronzini-Lean white fish | mild and sweet with moist tender flakes

Entrees

Lamb Chops

USDA prime New Zealand lamb chops grilled with traditional seasonings and served with baked lemon potatoes

Chicken Souvlaki

Marinated cubes of delicious grilled chicken on a skewer with rice pilaf & pita bread

Rib Eye Steak

20 oz. USDA prime beef grilled and finished in the oven & served with baked lemon potatoes

Stifado

Chunks of prime braised boneless short ribs whole baby onions | mashed potatoes

Filet Mignon

USDA prime filet mignon | shallot demi glaze roasted garlic mashed potatoes

Lamb Shank

Braised Colorado lamb on the bone with a red wine and tomato reduction over tomato orzo

Surf & Turf

Grilled 10oz Filet Mignon With demi Sauce 6oz Lobster Tail in lemon Butter Sauce & Lemon Potato & Kale

Sides

Horta

Fresh steamed seasonal greens extra virgin olive oil and freshly squeezed lemon

Spanakorizo

Rice folded with fresh baby spinach tomatoes | dill | scallions extra virgin olive oil

Greek Fries

Hand cut and crispy fried tossed with salt pepper & oregano

Baked Lemon Potatoes

Oregano & lemon crusted oven baked potatoes

Condiments

Now, we are selling some of our most authentic Greek ingredients!

3L Extra Virgin Olive Oil

1L Extra Virgin Olive Oil

500ml Extra Virgin Olive Oil

16 oz. Organic Honey

Appetizers

Olives & Feta

$10.00
Greek olives carefully marinated with fresh herbs & spices, extra virgin olive oil premium Greek feta

Keftedes

$14.00
Greek style seasoned meatballs served with tzatziki

Zucchini & Eggplant Chips

$13.00
Crispy zucchini & eggplant slices & tzatziki

Gigandes

$11.00
Savory tomato braised giant greek lima beans served in a red sauce

Grilled Calamari

$16.00
Ring of fresh, tender calamari, grilled with olive oil, fresh lemon juice over spinach

Saganaki

$14.00
Kefalograviera cheese pan seared with olive oil & lemon juice

Roasted Beets

$10.00
Oven-roasted beets marinated in light vinegar red onions, parsley, and olive oil

Fried Calamari

$16.00
Fresh and tender calamari lightly fried with marinara sauce

Octopus

$22.00
Sushi-quality Mediterranean grilled octopus capers, red onions, red wine vinegar extra virgin olive oil

Dolmades

$12.00
Stuffed grape leaves with rice, topped with egg-lemon sauce

Greek Combo Appetizer

$18.00
Dolmades, Greek sausage, feta cheese, Kalamata olives

Spanakopita

$14.00
Fresh baby spinach, feta cheese, leaks, dill crispy filo dough

Shrimp Mykonos

$20.00
Four white premium shrimp, pan-seared with fresh tomatoes, bell pepper, white wine, crumbled feta

Grilled Halloumi Cheese

$14.00
Cypriot goat & sheep's cheese with apricot in a lime-honey sauce

Souzoukakia

$14.00
Sautéed Greek meatballs in red sauce crumbled feta, ouzo finish

Mykonos Mussels

$16.00
Fresh P.E.I. mussels, tomatoes, shallots, garlic, bell peppers

Chicken Avgolemono Soup

$8.00
Traditional Greek soup with fresh herbs & arborio rice

Soup of The Day

$8.00

Mediterranean Spreads

Served With Grilled Pita Bread

Taramosalata

$7.00
Greek Style Caviar, Lemon Juice, Shallots Ground Almonds, Extra Virgin Olive Oil

Skordalia

$7.00
Puréed Garlic & Potatoes, Lemon Juice Ground Almonds Extra Virgin Olive Oil

Melitzanosalata

$7.00
Puréed Fire Roasted Eggplant Garlic, Lemon Juice, Fresh Herbs Extra Virgin Olive Oil

Tirokafteri

$7.00
Puree Of Feta, Manouri, Gaviera Folded Roasted Red Pepper

Humus

$7.00
Puréed Chickpeas, Fresh Herbs, Garlic Greek Spices, Tahini, Extra Virgin Olive Oil

Tzatziki

$7.00
Greek Yogurt, Shredded Cucumbers Garlic, Chopped Dill, Extra Virgin Olive Oil

Silogi

$18.00
Choose 3 Of Our Delicious Spreads From Above To Create Your Own Mediterranean Spread Combination

Salads

Make It Tastier By Adding Grilled Chicken $8, Gyro $8, Grilled Salmon $15, Grilled Octopus $16, Grilled Calamari $13

Horyatiki

$16.00
Fresh Heirloom Tomatoes , Red Onion Red And Yellow Bell Peppers, Feta Cheese Cucumbers & Mykonos Vinaigrette

Prasini

$15.00
Crisp Romaine Lettuce, Scallions, Dill Cucumbers, Crumbled Feta Cheese Mykonos Vinaigrette

Chopped Salad

$16.00
Cucumber, Capers, Tomatoes, Olives Onions, Chick Peas, Mykonos Vinaigrette, Crumbled Feta Cheese

Greek Salad

$16.00
Romaine Lettuce, Tomatoes, Cucumbers Red Onions, Olives, Bell Peppers Feta Cheese, Mykonos Vinaigrette

Keftedaki Salad

$25.00
Greek Meat Balls, Romaine Lettuce, Tomatoes, Cucumbers Red Onions, Olives, Bell Peppers Feta Cheese, Mykonos Vinaigrette

Spanakopita Salad

$21.00
Spinach pie atop romaine lettuce, tomatoes, cucumbers, red onions, peppers, Kalamata olives, feta cheese

Tuna Salad

$26.00
Blackened Ahi tuna sliced over mixed greens, carrots, bell peppers, green onions & toasted almonds

Mix Grill

Mix Grill

$45.00/(For 2)
Grilled skirt steak, grilled chicken skewered, gyro, Greek sausage & keftedes, served w/fries, pita bread, tzatziki sauce

Mix Grill Seafood

Mix Grill Seafood

$50.00/(For 2)
Skewered grilled shrimp, swordfish, octopus & calamari, served with choice of lemon potatoes or Horta

Sandwiches

Served with Choice of Fresh Cut Greek Fries, Rice, Lemon Potatoes or Grilled Vegetables

Grilled Chicken Wrap

$17.00
Marinated grilled chicken wrapped in tortilla with onions, romaine lettuce, tomatoes, tzatziki

Veggie Wrap

$15.00
Assorted fresh grilled veggies, onions, romaine lettuce, tomatoes in a flour tortilla with tzatziki

Mykonos Burger

$17.00
Grilled Angus beef burger on brioche bun with romaine lettuce, tomato, onions, Swiss cheese

Mykonos Steak Wrap

$22.00
Marinated skirt steak w/rice, black beans, sautéed onions, romaine lettuce, avocado

Spicy Fresh Tuna Sandwich

$25.00
On brioche bun, served w/mixed greens, spicy ginger mayonnaise

Platters

Piled High Atop Grilled Pita Bread with Tzatziki Sauce, Served with Small Salad & Choice of Fresh Cut Greek Fries, Rice, Lemon Potatoes or Grilled Vegetables

Gyro Platter

$20.00
Generous portion of deliciously cooked gyro meat

Swordfish Souvlaki Platter

$30.00
2 skewers of fresh Atlantic swordfish cubed & grilled

Chicken Souvlaki Platter

$21.00
2 skewers of marinated cubes of grilled chicken

Filet Mignon Souvlaki

$35.00
2 skewers of marinated cubes of USDA Prime filet mignon grilled

Lamb Souvlaki Platter

$25.00
2 skewers of marinated cubes of delicious grilled lamb

Pork Souvlaki Platter

$21.00
(2 skewers)

Extra Tzatziki or Pita Bread

$1.00

Greek Chef’s Delights

Pastichio

$17.00
Oven-baked layers of thick Greek pasta mixed with spiced ground beef & topped with béchamel créme

Lamb Shank

$30.00
Braised Colorado lamb on the bone with a red wine & tomato reduction, over tomato orzo

Lamb Fricassee

$25.00
Greek-style lamb braised with lots of greens & finished with traditional egg-lemon sauce (avgolemono)

Stifado

$25.00
Chunks of prime boneless short ribs slowly braised in a low fire with whole baby onions & fresh tomatoes, with mashed potato

Meat Moussaka

$20.00
Oven baked casserole layered eggplant, potatoes, spiced ground beef & béchamel crust

Vegetable Dish

$20.00
Spanakopita, spanakorizo, lemon potato

Entrées

Lavraki

$32.00
Mediterranean bronzini simply grilled & served with lemon roasted potatoes (Deboned upon request to the best of our ability, some bones may remain)

Salmon

$25.00
Grilled fresh Scottish salmon, served with spanakopita

Lamb Chops

$35.00
Prime New Zealand lamb chops grilled with traditional seasoning, served with roasted lemon potatoes

Sides

Greek Fries

$7.00
Hand-cut and crispy fried tossed with freshly squeezed lemon juice, salt and oregano

Spanakorizo

$6.00
Tomato braised spinach folded with rice

Horta

$6.00
Sauteed green kale with garlic & olive oil

Lemon Potatoes

$7.00
Oregano & lemon juice roasted potatoes

Grilled Veggies

$7.00
Eggplant, zucchini, bell peppers

Sautéed Spinach

$6.00
Sautéed fresh spinach with garlic & olive oil

Please allow 24-48 hours’ notice for each catered event

Side Dishes

Fresh Spinach

Sautéed spinach, olive oil & garlic | Half Tray (Servings): 24 - 32 $50, Full Tray (Servings): 12-16 $100

Horta

Braised leafy greens, lemon and olive oil | Half Tray (Servings): 12-16 $50, Full Tray (Servings): 24 - 32 $100

Lemon Roasted Potatoes

Half Tray ( Servings ) 12-16 $50, Full Tray ( Servings ) 24-30 $100

Lemon & Garlic Roasted Potatoes

Half Tray (Servings): 12-16 $50, Full Tray (Servings): 24 - 32 $100

Spanakorizo

Tomato braised spinach folded with rice | Half Tray (Servings): 12-16 $50, Full Tray (Servings): 24 - 32 $100

Grilled Vegetables

Grilled chef’s vegetable selection | Half Tray (Servings): 12-16 $60, Full Tray (Servings): 24 - 32 $120

Salads

Greek Salad

Tomatoes, romaine lettuce, cucumbers, olives, peppers, red onions, kalamata olives, feta, Mykonos vinaigrette | Half (Servings): 12 - 16 $70, Full Tray (Servings): 24 - 32 $130

Prasini Salad

Shredded lettuce, arugula, scallions, crumbled feta, dill, lemon & extra virgin olive dressing | Half (Servings): 6 - 8 $60, Full Tray (Servings): 12 - 16 $110

Gyros & Wraps

Chicken Wrap

Marinated chicken breast wrapped in a flour tortilla with romaine lettuce, tomatoes, onions, & tzatziki sauce | Half (Servings): 10 $60, Full Tray (Servings): 20 $110

Gyro Sandwich

Sliced gyro wrapped in pita bread, onions, tomatoes, lettuce, tzatziki sauce | Half (Servings): 10 $60, Full Tray (Servings): 20 $110

Chicken Souvlaki Sandwich

Marinated grilled pork with Mediterranean spices, rice pilaf, romaine, tzatziki ina white tortilla wrap | Half (Servings): 10 $60, Full Tray (Servings): 20 $110

Greek Entrées / “Classics”

Mykonos Moussaka

Spiced ground beef, potato, eggplant, zucchini, yogurt bechamel | Half (Servings): 8 - 12 $120, Full Tray (Servings): 16 - 24 $220

Chicken Souvlaki

Marinated chicken on a skewer, bell pepper, onions, served with rice & tzatziki | Half (Servings): 20 $100, Full Tray (Servings): 40 $200

Filet Mignon Souvlaki

Marinated filet mignon on a skewer, bell pepper, onions | Half (Servings): 30 $200, Full Tray (Servings): 40 $400

Grilled New Zealand Prime Lamb Chops

Half (Servings): 18 chops $170, Full Tray (Servings): 36 chops $340

Grilled Jumbo Wild Prawns

Lemon and olive oil emulsion | Half (Servings): 24 prawns $160, Full Tray (Servings): 48 prawns $300

Mediterranean Spreads

Taramosalata

“Caviar” mousse, almonds, potatoes | Pint (Servings): 8 $18, Quart (Servings): 12 $32

Melitzanosalata

Roasted eggplant, tomato, yogurt, garlic & herbs | Pint (Servings): 8 $18, Quart (Servings): 12 $32

Tzatziki

Greek yogurt with cucumber, garlic, dill | Pint (Servings): 8 $18, Quart (Servings): 12 $32

Hummus

Chick peas, tahini, garlic, lemon, extra virgin olive oil | Pint (Servings): 8 $18, Quart (Servings): 12 $32

Skordalia

Garlic, almonds, potatoes, extra virgin olive oil | Pint (Servings): 8 $18, Quart (Servings): 12 $32

Meze

Spanakopita

Spinach pies, leeks, feta, dill | Half Tray (Servings): 20 $40, Full Tray (Servings): 40 $70

Keftedes

Ground beef, mint, garlic, shallot | Half Tray (Servings): 50 $80, Full Tray (Servings): 100 $150

Greek Sausage

Pork, garlic, orange zest, extra virgin olive oil | Half Tray (Servings): 50 $60, Full Tray (Servings): 100 $120

Souzoukakia

Ground beef, mint, garlic, shallot. tomato red wine sauce | Half Tray (Servings): 50 $80, Full Tray Tray (Servings): 100 $150

Grilled Octopus

Sushi quality octopus, capers, red onions, & lemon & extra virgin olive oil sauce | Half Tray (Servings): 18 $140, Full Tray (Servings): 36 $260

Roasted Beets

Marinated beets, almond garlic spread | Half (Servings): 12 - 16 $60, Full Tray (Servings): 24 - 32 $120

Fried Calamari

Rings of fresh & tender calamari, lightly fried & served with marinara sauce | Half tray ( Servings ) 20-25 $110, Full Tray ( Servings ) 40-50 $220

Desserts

Baklava

Rolled layers of phyllo with walnuts, spiced honey syrup | Half Tray (Servings): 12-18 $70, Full Tray (Servings): 24-36 $140

Rich Greek Yogurt

Greek honey & walnuts | Half (Servings): 8-10 Per Quart $50

Drinks

Bottled Water

Coca Cola

Coke Zero

Sprite

Ginger Ale

Diet Coke

Snapple Iced Tea

Diet Snapple

Peach Snapple

Group Menu Plan A

$50 per person plus tax and 20% gratuity.

Silogi

Mediterranean spreads- hummus, melizanosalata, tirokafteri

Zucchini & Eggplant Chips

Crispy zucchini & eggplant slices, tzatziki

Spanakopita

Fresh baby spinach, feta cheese, dill, crispy filo dough

MAINS

Mykonos Gyro

Lamb & beef gyro served atop high greek fries, tzatziki grilled pita bread

Atlantic Salmon

Grilled fresh Scottish salmon served with spanakorizo

Stifado

Chunks of prime braised boneless short ribs, whole baby onion, mashed potato

Chicken Souvlaki

Marinated cubes of grilled chicken on a skewer with rice pilaf

DESSERT

Mykonos Dessert Platter

Served with coffee & tea | Per person plus taxes 20% gratuity $50

Group Menu Plan B

$70 per person plus tax and 20% gratuity.

Silogi

Mediterranean spreads- hummus, melizanosalata, tirokafteri

Zucchini & Eggplant Chips

Crispy zucchini & eggplant slices, tzatziki

Spanakopita

Fresh baby spinach, feta cheese, leaks, dill crispy filo dough

Fried Calamari

Crispy point Judith calamari with marinara sauce

Second Course

Greek salad

Family style

MAINS

Double Cut Pork Chop

All natural, marinated pork chop, served with baked lemon potatoes

Atlantic Salmon

Grilled fresh Scottish salmon served with spanakopita

Chicken Souvlaki

Marinated cubes of grilled chicken on a skewer with rice pilaf

Stifado

Chunks of prime braised boneless short ribs, whole baby onions, mashed potatoes

Swordfish Steak

Fresh Atlantic swordfish simply grilled, served with spanakopita

DESSERT

Mykonos Dessert Platters

Served with Coffee or Tea | Per person plus taxes & 20% gratuity $70

Group Menu Plan C

$80 per person plus tax and 20% gratuity.

Silogi

Mediterranean spreads- hummus, melizano salata, tirokafteri

Zucchini & Eggplant Chips

Crispy zucchini & eggplant slices, tzatziki

Spanakopita

Fresh baby spinach, feta cheese, leaks, dill crispy filo dough

Fried Calamari

Crispy point judith calamari with marinara sauce

Coconut Shrimp

Colossal shrimp served with sweet deep sauce

MAINS

Swordfish Steak

Fresh Atlantic swordfish simply grilled, served with spanakopita

Lavraki

Grilled Mediterranean sea bass, roasted lemon potatoes

Lamb Shank

Tomato braised Colorado lamb, orzo

Stifado

Chunks of prime braised boneless short ribs, whole baby onions, mashed potatoes

Seafood Youvetsi

Calamari, shrimp, mussels, fresh tomato sauce, orzo

Filet Mignon

USDA prime, grilled, garlic roasted mashed potatoes

DESSERT

Mykonos Dessert Platters

Served with Coffee, Tea, Cappuccino, Espresso | Per person plus taxes & 20% gratuity $80
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