Specials
Cocktail Special Opa and Yiamas
Aris Onassis Martini
$15.00
Mastiha (Greek liqueur flavored with mastic) St. Germain, Hendricks gin, lemon juice
Mykonos Margarita
$15.00
Casamigos tequila, red grapefruit juice, fresh lemon juice, pinch of sea salt
Santorini Sunset Martini
$15.00
Ouzo, pineapple vodka, pineapple juice, orange juice, triple sec
Marvellous Metaxatini
$15.00/each
Metaxa (Greek brandy), pomegranate vodka, Cointreau, fresh lemon juice
Appetizer
Greek Stuffed Cabbage
$20.00
Stuffed cabbage rolls with ground beef, rice, herbs in ladolemono creamy sauce
Raw Oysters
With cocktail sauce and horseradish, 6 or 12
Blue Point
$4.00/each
Chef's Special Salad
$20.00
With pomagranate, quinoa, mango, cucumbers, scallions, tri color peppers, mint, raspberry honey mustard vinaigrette
King Prawns Special
$25.00
Three grilled with head on sautéed with spinach served with ginger soy cream sauce
Squid Special
$21.00
In tomato sauce, sautéed with garlic onions diced tomato light sweet wine sauce and olives
Entrees
Halibut & Shrimp Special
$45.00
Pan roasted served with roasted butternut squash, asparagus topped with raspberry beuree blanc sauce
Day Boat Scallops
$45.00
Pan seared with scampi sauce served with spinach & risotto
Mediterranean Seared Tuna
$45.00
Topped with tomato kalamata olives onions capers sauce served with lemon potatoes
Groupe Special
$41.00
Sautéed with garlic, colossal crab meat in white wine butter lemon sauce over rice & bok choy
Fish of The Day
House specialty, freshly caught whole fish, charcoal grilled with ladolemono & served with baked lemon potato
Red Snapper
$55.00
Fresh from Florida, white, moist, with a sweet flavor
Black Sea Bass
$45.00
Fresh from the north Atlantic, white, flaky, moist, with a sweet flavor